Fishing & Seafood
are essential to Hawai'i's heritage, multicultural food traditions and regional cuisine.
The October, join Conservation International, the Hawaii Seafood Council, and restaurants, retailers, and seafood businesses statewide in celebrating Hawaii Seafood Month, a month-long event highlighting local seafood and local fishers. By purchasing local seafood at participating restaurants, you are helping to support sustainable local fisheries and vibrant fishing communities across our pae'aina. #HISeafoodMonth @ci_hawaii
Garden Dining (weather permitting)
Let us cater your next Luncheon or Private Event.
Choice of sandwich or stew, plus rice and a side salad for $12 per person*.
Place an order for pick up or delivery*.
Call 808.566.6768 or send us an email at firstname.lastname@example.org for a Lunch Order Form.
OHANA MENUS ALSO
AVAILABLE FOR LARGE PARTIES
ONGOINGS AT GRONDIN